The PJ Dark Molten V2 Pepper is a dazzling hybrid that redefines the world of specialty peppers. This exquisite variety combines the fiery Bhut Jolokia (Ghost Pepper) and the richly-hued Pimenta De Neyde in a stunning fusion of taste, appearance, and versatility.
The PJ Dark Molten V2 pods exhibit an eye-catching light gradient instead of dark, almost black pods, blending molten hues of purple and light red until it ripens a solid glossy red. The pods on the V2 version are much larger than normal and have more of a Ghost shape.
If you’re looking for another wonderful variety similar to this one, try our PJ Blue Ice here.
Growing and Variety Information
Start the seeds indoors 8-10 weeks before your last frost date. When transplanting outdoors, ensure transplants are given plenty of sunlight and warm temperatures.
Species: Chinense
Days to Harvest: 100+
Heat Level (SHU): Approx. 300,000+
Our Grow Process: Non-Isolated (Open-Pollinated)
Plant Height: 4 ft +
Plant Stability: The filial generation on the seeds for this variety are uncertain and are still showing instability. You could experience grow variations from our description and photos.
Variety Origin: Originally from AISPES, this variation found by Bryan Townshend, USA, Bhut Jolokia x Pimenta de Neyde
Seed Amount: 10+
