The Chocolate 7 Pot Brainstrain Pepper is not for the faint of heart. As a hybrid of the Chocolate Trinidad Moruga Scorpion and the 7 Pot Brain Strain, this superhot chili delivers an intense heat level that sets it apart from many of the rest.
If you’re looking for another wonderful variety similar to this one, try our 7 Pot Cinder here.
Growing and Variety Information
Start the seeds indoors 8-10 weeks before your last frost date. When transplanting outdoors, ensure transplants are given plenty of sunlight and warm temperatures.
Species: Chinense
Days to Harvest: 100+
Heat Level (SHU): Approx. 1,000,000+
Our Grow Process: Non-Isolated (Open-Pollinated)
Plant Height: 3 ft +
Plant Stability: The filial generation on ours is uncertain and might still be unstable
Variety Origin: Discovered by David Cappiello, North Carolina, USA
Seed Amount: 10+
