Peach Scotch Bonnet peppers are a mesmerizing twist on the classic scotch bonnet variety. Their vibrant peach color and unique fruity flavor profile make them a favorite among chili enthusiasts. Known for their considerable heat, these peppers add a delightful kick to various dishes.
When it comes to cooking, Peach Scotch Bonnets can elevate your recipes. They are ideal for creating spicy sauces, salsas, and marinades. Their fruity sweetness complements many ingredients, making them perfect for seafood or grilled meals.
Start the seeds indoors 8-10 weeks before your last frost date. When transplanting outdoors, ensure they are given plenty of sunlight and warm temperatures.
Species: Chinense
Days to Harvest: 100+
Heat Level (SHU): 100,000-350,000
Our Grow Process: Non-Isolated (Open-Pollinated)
Plant Height: 3.5 ft +
Plant Stability: Likely stable (although the filial generation on ours is uncertain and might still be unstable)
Variety Origin: Unknown, Yellow Scotch Bonnet x Sunset Peach
Seed Amount: 10+
