The Numex Big Jim Pepper is renowned for its exceptional size and flavor, earning a prominent place in the world of peppers. Known for its elongated shape and mild heat, it is a favorite among pepper enthusiasts and culinary experts alike.
This standout pepper has made waves by holding the Guiness Book of World Records for the largest at 13.5 inches, showcasing its impressive growing capabilities. Gardeners take pride in cultivating these peppers, knowing that they are part of a world record achievement.
Not only does the Numex Big Jim Pepper shine in size, but it also boasts a unique flavor profile that enhances various dishes. Whether roasted, stuffed, or incorporated into salsas, these peppers add a special touch to any meal.
Additionally, Big Jim is red when mature, but many eat them green when they’re milder. These peppers are great to use as a base for hot sauces, whether green or red.
Start the seeds indoors 8-10 weeks before your last frost date. When transplanting outdoors, ensure they are given plenty of sunlight and warm temperatures.
Species: Annuum
Days to Harvest: 90
Heat Level (SHU): 500-3,000
Our Grow Process: Non-Isolated (Open-Pollinated)
Plant Height: 3.5 ft +
Plant Stability: Stable
Variety Origin: Developed at New Mexico State University by Dr. Nakayama and (Big) Jim Lytle, 1975, USA
Seed Amount: 10+
