Discover the exceptional charm of the Madam Jeanette Pepper – a golden-yellow chili variety that stands out with its intensely fruity and flowery aroma.
Originating from the lush landscapes of Surinam, the Madame Jeanette (also known as Suriname Yellow) Pepper promises to deliver both heat and exquisite taste in every bite.
If you’re a chili enthusiast or simply someone looking for a bold new addition to your culinary repertoire, this pepper is sure to impress.
If you’re looking for another wonderful variety similar to this one, try our Goronong here.
Growing and Variety Information
Start the seeds indoors 8-10 weeks before your last frost date. When transplanting outdoors, ensure transplants are given plenty of sunlight and warm temperatures.
Species: Chinense
Days to Harvest: 100+
Heat Level (SHU): Approx. 125,000-325,000
Our Grow Process: Non-Isolated (Open-Pollinated)
Plant Height: 3 ft +
Plant Stability: Stable
Variety Origin: Suriname, South America
Seed Amount: 10+
