Hurt Berry Pepper, also known for its unique profile, is a fascinating spice derived from the Capsicum species. This intriguing pepper showcases a blend of wicked heat and flavor, making it an exceptional addition to your garden as well as culinary dishes.
The taste of Hurt Berry Pepper is distinct, offering both fruity and spicy notes. Its unique combination can elevate any culinary creation, from sauces to marinades, ensuring a memorable and sweaty dining experience.
If you’re looking for another gorgeous variety similar to this one to grow, check out Genghis Khan Brain here.
Start the seeds indoors 8-10 weeks before your last frost date. When transplanting outdoors, ensure they are given plenty of sunlight and warm temperatures.
Species: Chinense
Days to Harvest: 100+
Heat Level (SHU): 1,000,000 +
Our Grow Process: Non-Isolated (Open-Pollinated)
Plant Height: 4 ft +
Plant Stability: Stable
Variety Origin: Graham Lee Warburton, UK, Reaper X Jigsaw X Moruga Scorpion UV
Seed Amount: 10+
