The Red Savina Habanero Pepper is a unique chili pepper known for its intense heat and vibrant red color. Cultivated primarily in California, this pepper has made a name for itself in the culinary world.
With a Scoville heat rating from 350,000 to 580,000 SHU, the Red Savina is one of the hottest habanero peppers available. Its fiery taste is complemented by a slightly sweet, fruity flavor, making it a popular choice for spicy sauces and dishes.
Start the seeds indoors 8-10 weeks before your last frost date. When transplanting outdoors, ensure they are given plenty of sunlight and warm temperatures.
Species: Chinense
Days to Harvest: 100
Heat Level (SHU): 350,000-580,000
Our Grow Process: Non-Isolated (Open-Pollinated)
Plant Height: 3.5 ft +
Plant Stability: Stable
Variety Origin: Created by Frank Garcia Jr., Walnut, California, USA, GNS Spices
Seed Amount: 10+
