The Pointed Red Habanero Pepper is a unique variety known for its distinct stinger shape and intense heat. It is often favored by pepper enthusiasts for its fruity flavor and spiciness. This variety was supposed to be Pointed Mustard Habanero; however, ours goes from green to red instead of mustard.
If you’re looking for another gorgeous variety like this one to grow, check out Purple Pumpkin here.
Start the seeds indoors 8-10 weeks before your last frost date. When transplanting outdoors, ensure they are given plenty of sunlight and warm temperatures.
Species: Chinense
Days to Harvest: 100+
Heat Level (SHU): 350,000
Our Grow Process: Non-Isolated (Open-Pollinated)
Plant Height: 4 ft+
Plant Stability: Likely Unstable. The filial generation of our seeds for this variety is uncertain. You may experience differences from our photos and descriptions.
Variety Origin: Created by Jes Christensen
Seed Amount: 10+
