The Peruvian White Habanero Pepper is a distinct variety known for its exceptional flavor profile and vibrant appearance. Originating from the rich soils of Peru, these peppers offer a bite-size twist on the traditional habanero.
With a heat level similar to that of regular habaneros, the Peruvian White Habanero enhances a variety of dishes. Its fruity, citrusy notes make it an excellent addition to salsas, sauces, and marinades, providing a delightfully spicy kick to your culinary creations.
Start the seeds indoors 8-10 weeks before your last frost date. When transplanting outdoors, ensure they are given plenty of sunlight and warm temperatures.
Species: Chinense
Days to Harvest: 100+
Heat Level (SHU): 100,000-350,000
Our Grow Process: Non-Isolated (Open-Pollinated)
Plant Height: 3.5 ft +
Plant Stability: Stable
Variety Origin: Peru
Seed Amount: 10+
