If you’re a fan of intense heat combined with a distinct, slightly fruity flavor, the 7 Pot White Pepper is your ultimate culinary adventure.
Widely known for its powerful kick, this rare variety of 7 Pot peppers ranks among the hottest peppers in the world.
The 7 Pot White’s heat level is no joke—it truly lives up to its superhot designation—but what sets this pepper apart is its creamy white hue and exotic taste profile that adds a dash of sophistication to its fiery reputation.
If you’re looking for another wonderful variety similar to this one, try our Faddas White here.
Growing and Variety Information
Start the seeds indoors 8-10 weeks before your last frost date. When transplanting outdoors, ensure transplants are given plenty of sunlight and warm temperatures.
Species: Chinense
Days to Harvest: 100+
Heat Level (SHU): 1,000,000+
Our Grow Process: Non-Isolated (Open-Pollinated)
Plant Height: 3-4 ft+
Plant Stability: Likely stable (although the filial generation on ours is uncertain and might still be unstable)
Variety Origin: Trinidad
Seed Amount: 10+
