The Naga Purple Pepper, a vibrant and exotic chili, is gaining popularity among culinary and pepper enthusiasts worldwide. With its striking purple colors and rich flavor profile, this pepper is not just a feast for the eyes but also elevates dishes with its fruity taste and stellar heat. It’s believed this pepper originated in Bangladesh.
Start the seeds indoors 8-10 weeks before your last frost date. When transplanting outdoors, ensure they are given plenty of sunlight and warm temperatures.
Species: Chinense
Days to Harvest: 100+
Heat Level (SHU): 800,000 +
Our Grow Process: Non-Isolated (Open-Pollinated)
Plant Height: 3.5 ft +
Plant Stability: Stable
Variety Origin: Bangladesh
Seed Amount: 10+
